Oudh Rayyan – Bakhoor Wood Chips

A kaleidoscope of unusual scents craft this oudh bakhoor.

Top notes – Sichuan Pepper, Bergamot, Cardamom, Neroli, Bigarade

Heart notes – Juniper Berries, Incense, Pure Geraniol, Tobacco leaves

Base notes – Tonka Beans, Cypriol, Leather, Ambrox

Best placed on smouldering, ashy charcoal or in one of our charcoal-free net burners.


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